This is such a delicious smoothie on a summer day! First, you must know, mango is truly the superior fruit. It is amazing. So what’s the secret?

You will need

• Sliced, frozen mango. (Preferably ripe to the point of being orange, not yellow)
• Almond milk
• Frozen papaya slices (Preferably ripe to the point of being red when sliced, not orange)
• Not frozen banana (optional)

What to do

• Add a couple handfuls of frozen mango to a blender. I use a ninja.
• Add a couple handfuls of frozen papaya
• Add almond milk. I fill until it covers half of the mango.
• Blend until smooth. For a creamier texture, add less milk. For a more liquidy texture, add more milk.
• That it! You can drink it as a smoothie or top with banana slices and eat it as a smoothie bowl.

Be sure to wait at least a half hour before eating another meal because fruit should be eaten first, alone and on an empty stomach for optimal digestion(: